Project Description
Cru D’exception
Cru D’exception Chardonnay
In the 1990s, the Bordeaux wine scene saw the emergence of “garage wines,” crafted from highly concentrated grapes grown on low-yield micro-terroirs through meticulous green harvesting. Vinified in small tanks or foudres following detailed, tailor-made protocols, these wines were conceived like perfumes—concentrated, complex, and built for aging. In 2000, the Deicas family began producing varietal wines in this same haute couture style. Thus was born the Cru d’Exception line.
 100% Albariño |
 Juanicó – Canelones, Uruguay |
 Aged for 11 to 12 months in the same French oak barrels. |
Intense golden-orange hue. |
Dried fruits, melted butter, toasted notes, and well-integrated oak. |
Fresh, voluminous and rich in texture, with great persistence and a sublime finish. |
Serve at 10–12°C (50–54°F), ideally enjoyed at 13–15°C (55–59°F). |
Cru D’Exception
Cabernet Sauvignon
Cru D’Exception
Malbec
Cru D’Exception
Merlot
Cru D’Exception
Chardonnay
